Welcome to Viareggio Italian Restaurant
Viareggio Italian Restaurant, nestled in the heart of Las Vegas, brings the rich flavors of Italy to life. Founded by a family with deep culinary roots, the restaurant specializes in authentic dishes made from homemade pasta and local seafood. Diners are welcomed into a cozy, classy setting where live piano music enhances the dining experience. Signature dishes, such as the exquisite lasagna and delectable Gamberi Alla Scampi, showcase the fresh, heart-felt cooking inspired by family traditions. With its inviting atmosphere and exceptional service, Viareggio is not just a meal; it's a cherished memory waiting to unfold.
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3620 E Flamingo Rd Ste 3 Las Vegas, NV 89121 United States Hotline: (725) 251-3494
If you're searching for an authentic slice of Italy in the heart of Las Vegas, look no further than Viareggio Italian Restaurant. Nestled at 3620 E Flamingo Rd, this family-owned gem captures the essence of traditional Italian cuisine, combining fresh ingredients with heartfelt cooking methods that are sure to impress. With a charming ambiance enhanced by live piano music, dining here isn't just about the meal; it's an experience to savor.
What Sets Viareggio Apart?
- Authentic Cuisine: Viareggio specializes in classic Italian dishes, celebrated for their quality and authenticity. Indulge in delectable antipasti like Antipasto Misto, featuring an assortment of cured meats and cheeses, or the Carpaccio Di Pesce, a delicate homemade cured salmon drizzled with a light lemon dressing.
- Seafood Lovers Rejoice: For those with a taste for the ocean, the menu boasts mouthwatering seafood options, such as the Gamberi Alla Scampi—pan-seared shrimp in a rich garlic lemon sauce—and the flavor-packed Vongole E Cozze, mussels and clams prepared in your choice of white wine or marinara sauce.
- Delectable Desserts: Save some room for dessert! Homemade offerings like the classic cannoli and creamy crème brûlée guarantee a sweet ending to your meal.
Cozy Atmosphere and Family Vibes
The restaurant’s unassuming exterior gives way to a beautifully decorated interior, welcoming families and groups alike. Diners can enjoy a range of options from private dining areas to heated outdoor seating, perfect for cooling Vegas nights. The owners, who are passionately involved, create an atmosphere that's warm and inviting. They treat every patron like family, a sentiment echoed in numerous customer reviews.
Convenience at Its Best
Viareggio makes dining easy and accessible with a variety of services. Whether you desire a quiet evening dining in or prefer to enjoy your meal at home with their convenient takeout and delivery options, they have you covered. With amenities such as free Wi-Fi and the option to reserve tables, your visit is sure to be seamless.
Customer Praise
Patrons rave about their experiences at Viareggio, consistently praising the attentive service and enchanting ambiance. Reviews reflect a strong community feel, with diners expressing their desire to return time and again. Many highlight chef Alberto’s passion for food, influenced by his family legacy. One customer shared their delight in every course, from the stuffed veal to the homemade bread, emphasizing the care that goes into each dish.
If you're visiting Las Vegas or a local craving authentic Italian, make a point to stop by Viareggio Italian Restaurant. With a menu crafted from love and tradition, delightful flavors await at this hidden culinary treasure.
For reservations, call them at (725) 251-3494 and experience the joy of genuine Italian dining at Viareggio—you won’t be disappointed!
THE BEST Italian restaurant! Excellent, fresh, authentic food, with each dish cooked to order, and with obvious care. The restaurant is run by a small family, all of whom are lovely. It looks unassuming from the outside, but is very nice inside.
Absolutely amazing and the Groupon mad rot even better. Food was awesome, service was careful and quick, and the live music really sets the mood.
This place was very good. Was just looking for an Italian restaurant close to where we were at and ended up here. The service was great, we had an early dinner on a Friday night so was not busy when we arrived. They had a pianist playing which was nice. The food was very good, the chicken parmigiana was super thin with a light breading and nice sauce. I will say the meat balls in the spaghetti were not my favorite, I would say they were ok, a little on the tough side and ok flavor. I would not get that again. We only had one appetizer which was bruschetta and that was very good. Desert the cannolis were very good, the filling was wonderful, the crembrule was very good but the amount of custard layer was lacking just needed a lil more. Overall I would say 4.5 stars and recommend this place. If I was local I would add to my rotation but I am not.
My wife and I visit Vegas from Reno now and then and found this place on accident. Let me just say after the first visit, we have now may it a tradition to return every time we visit. Besides the food being absolutely delicious, the ambience is superb. During our last visit, there was a pianist playing beautiful music including holiday classics. If you plan on visiting, you may find a great Groupon but either way, my wife and I highly recommend this restaurant and the lasagne is a must try!
This place is incredible! REAL ITALIAN. Fresh, home made, heart filled cooking. I went tonight with my family and we had the veal, chicken, and ravioli. They are family owned and have fantastic service. Their wine selection is great and they have a full bar. The decor is beautiful and they have a live pianist. They make their own desserts. Do not hesitate to try this place!! I promise you won't be disappointed. It is a hidden gem and I hope the owners get everything they are hoping for with their business because they deserve it!
Again...amazing food. I hesitate to share this incredible restaurant in fear it will become too crowded..but also need to compliment them for consistently serving amazing meals. Each of us has a different entrée - stuffed veal, filet mignon, sea bass and eggplant parmigiana. How often is everyone happy and impressed?! From appetizers to desserts- they knocked it out of the park
I'm back. I was here six months ago. Viareggio is an Italian town on the shore of Tyrrhenian Sea in northern Tuscany. It is the major center of the northern Tuscan coast called Versilia with a population of about 63,000 people and Lucca's second largest city in the province. Viareggio is famous for the "Passeggiata", a promenade, and for the oldest Carnival in Europe, the "Carnevale di Viareggio". Chef Alberto: In a hard worked family Alberto grew up close to New York. Chef Alberto found his own love for food, strongly influenced by his mother - an exceptional chef who nourished him with a classic Italian cuisine, local fish and homemade pasta. Her food was basic, swiftly made and always tasty. So they play live piano! We are right next to him! He also sings! I'm starting it off with an Old Fashioned made with Woodford Reserve bourbon, sugar, orange bitters and aromatic bitters. Sugar is a rare feature nowadays. Bartenders usually cheat and use simple syrup. Note also the large, square ice cube which slows up the dilution of the drink and keeps it chilled. This tastes just right! For our appetizer, we are having the Portobello Ripieno which is grilled portobello mushrooms either crab meat topped with mozzarella cheese. That is good! Wow! Tha sauce is amazing! I am also having Italian Wedding Soup. Italian wedding soup, known in Italian as minestra maritata, is a soup consisting mainly of green vegetables and meat in chicken broth. It is popular in the United States, where it is a staple in many Italian restaurants and diners. They also brought out the bread and butter. The bread is nice and soft. This soup is made with an egg too. It is delicious! I love this stuff! Next up I'm having a Mediterranean Salad made with tomato, cucumber, onion, feta cheese and olives with balsamic dressing. This is good! Veggies are very fresh! No lettuce so it's heavy. The dressing is fantastic! My partner is having the Insalata Di Bosco made with organic mixed greens, shaved apple, walnut, feta cheese and balsamic dressing. She says it is quite good! For my next drink, I'm having a Negroni made win Bombay gin, Campari and sweet vermouth. Note again the large ice cream. It is well garnished and tastes perfect! You can't go to an Italian restaurant and not have one. I took the picture after a couple sips so it looks a little short. It's a little bitter, but that's how it tastes like it ir not. For my entree, I'm having the Chicken Scallopini with Marsala sauce. The chicken is good! Love the potatoes and green beans. Cute garnish. My partner is having the Farfalle Al Mare Monti made with bow tie pasta, shrimp, baby arugula and sun-dried tomato in a lemon buttercream sauce. The paino guy plays almost non-stop. For my dessert, we are each having the Sorbet with a scoop of mango (me) and wildberry (her). This is yummy! What a great meal and nice entertainment!
While I like Garfield hate Mondays and love lasagna it is difficult to find a good lasagna in Las Vegas. The lasagna at viareggio is delicious. I've also had the shrimp and lemon sauce pasta dish, spaghetti with meatballs, the Greek salad and garlic bread. Not only is the food delicious it's very reasonably priced.